送博主一杯咖啡

2012年3月26日 星期一

German Lubeck fried seafood


Material

Prawns, shrimp, cuttlefish, salmon, onion, garlic, black Lam, tomatoes, salt, pepper, white wine, butter, fish soup

Make

(1) cuttlefish, salmon knife to change shape, tomatoes, cut into pieces.

(2) with butter, onion, garlic stir incense, pour prawn, shrimp, cuttlefish, salmon and tomato pieces, Blackwater Lam, stir after adding white wine, a little condensed.

(3) add a little soup and salt and pepper to taste and cook until all material is mature, remove, piling up in the basin can.