Ingredients: Chicken 250 grams
Accessories: rice50 grams,50 grams,50 grams of cauliflower, carrots, onions ( white)50 grams,50 grams celery
Ingredients:4 grams of salt, MSG 2 grams,1 grams pepper
Make.
Cauliflower, carrots, onion1wash;
In 2, dice onion carrot cauliflower, picking flowers;
3cooked diced chicken;
4cauliflower, carrots, onions, chicken Ding Jun into the soup inside and leave to cook for 20 minutes;
5celery, chopped;
6to stir the pot placed, put the chicken soup (1000 g ) into the boil, add rice and cook for 1hours, add salt, MSG, pepper to taste good tune, and celery.