Material
Golden Cod Conch, with Australia, blue mouth shell, strawberry pieces, strawberry juice, tomato juice, white wine, onion, garlic, butter, salt, pepper
Make
(1) gold cod Conch, Australia with a blue mouth shell in boiling water hot.
(2) the end of the butter, saute onion, put into whelk, joined Liquor and stir fry strawberry juice, a little sauce after adding the strawberry block and salt and pepper to taste.
(3) Australia with salt, pepper into the mix marinate fried dish cooked.
(4) In another pot, add butter, garlic stir Hong joined the blue mouth shellfish, white wine and tomato juice, and cook until the blue mouth shell broken health.
(5) Zhuangpen, Conch on the basin central, next to Australia with a blue mouth Pui Wai side, topped with (2) of the juice.