Russian deep-fried pork pie
material Pig meat, 200g, onion chopped 5g, celery chopped 5g, 1 egg, flour 50g breadcrumbs 50g. Seasoning Salt 2g pepper 0.4g, olive oil 20g, the Russian forces Gang 1g. Method for making Pig meat, salt, pepper, onion, chopped, chopped celery, Russian forces Gang Stir made pie, and ritual on the flour, drag the egg, then dipped in a layer of bread crumbs stand frying pan pour olive oil, then put in made of golden cooked patties fried, accompanied by cooked carrots, fried potatoes, pickled seaweed and other side dishes.