material
Shrimp 2 chopped onion, chopped celery, red bell pepper chopped 5g.
Seasoning
Salt 1g, black pepper 0.5g, olive oil 15g butter 15g.
Method for making
Prawns to the net shrimp line from the back cut open, with a knife pat, salt, black pepper, marinated, cooked in a pan put olive oil to pan put the marinated prawns cooked spare, In another frying pan put the butter melted put chopped onion, chopped celery, red bell pepper chopped Stir flavor, salt, pepper on Jianhao prawns above the mosaic lettuce placed in the edge of the plate, do a good job of prawns on top Serve.