送博主一杯咖啡
2012年3月22日 星期四
German-style apple row
Raw materials:
250 grams of flour, apple sauce 200 grams, 150 grams of white sugar, eggs, two to take the egg to break up, 100 grams of butter to soften at room temperature, vanilla powder 3 grams, 5 grams of yeast.
System of law:
Add flour, 1, butter, white sugar, egg, vanilla, flour, yeast and mix thoroughly, multiple edge added while stirring, and into the dough.
2, the dough is divided into four equal portions, roll into a size equal round dough, 4 dough stacked together, in the middle covered with applesauce, brush the top layer of the egg with flowers fader pattern on the printed into the furnace temperature to 180 ° C oven and bake for about 25 minutes, remove the cut Serve