送博主一杯咖啡

2012年4月11日 星期三

Russian milk carrot soup


material

120g carrots, milk to taste, onion chopped 5g, celery chopped 5g, Mushroom 10g.

Seasoning

He 2g, Simi Once 4g, 0.4g pepper, butter 10g.

Method for making

Fried dish pour the olive oil, butter, under onion, chopped celery and saute chopped stew, added to the crushed carrots, gravy and milk, boil over low heat about 10 minutes, and finally into the He, pepper seasoning powder, mature into the dish, dotted the Tricholoma piece sago can.